Lemon Rice

Check video below..

Puliyodharai | Puliyogare | Tamarind Rice

Hi all, Tamarind rice, Puliyodharai, Puliyogare, Pulihora is a rice made with tamarind along with roasted and ground spices. It can be made like a ready mix (Pulikachal) and mixed with cooked rice and served.. Puliyodharai is very tangy, spicy and tasty dish which can be a quick fix for a boring lunch.. You can

Jeera Rice

Hi all, Good to be back here.. I have been a little busy with my son and his school.. I will try my best to post as frequently as I can.. I promise.. 😊❤ Here is a simple one pot meal recipe.. It takes less than 15 mins to make this.. If you got up late

Bisi Bele Bath

I am a Bangalorean and I love Karnataka cuisine. This is one of my favorite dishes. My mother makes awesome BBB. This one is dedicated to you ma.. 🙂 Ingredients needed Raw Rice – 1 cup  Toor dal – 1/2 cup    Tamarind – small lemon sized ball Oil – 2 tbsp  Ghee – 3 tsp 

Lemon Rasam

I love rasam. I like all kinds of rasam. The key to making any rasam is to keep the flavour intact. Today I shall share a rasam made with lemon. Yes! Tangy Lemon rasam. Cooking time: 10 mins Preparation time: 10 mins Ingredients: Ripe Tomato – 1 Ginger – 1 inch (chopped finely) Green chilly

Vegetable Dum Biryani

Serves 4 Ingredients: Basmathi rice 2 cups Onion – 2 (Sliced) Carrot – 2 Beans – 15 Potato – 2 Green Peas – A handful Yogurt – 1/2 cup Garam Masala – 1 tsp Red Chilli Powder – 1 tbsp Coriander Powder – 1 tsp Fresh coriander leaves chopped – 2 tablespoons Mint chopped –